Apricot Butter Cookie
Traditional butter cookie with a apricot jam center.
Contains: Eggs, Milk, and Wheat. Produced in the same facility as peanuts.
Want ooey-gooey soft bake? Preheat oven to 350 degrees and bake for two minutes
Saving some for later? All cookie varieties should be kept in an air tight container. 4oz varieties last 3-7 days
Freezer safe? Upon arrival place in freezer safe bags for up to one month in the freezer. When you are ready to eat let defrost in room temperature for one hour.
Allow for 1-2 days processing. We bake all of our cookies fresh. We ship Monday through Thursday. We can not guarantee your shipment will arrive on a specified date.
All cookie orders are final sale. We do not offer refunds. If you have an issue please email us at firstname.lastname@example.org